Ekadashi Bliss
Our Amazing Grain-Free Ekadashi Menu
In the Bhakti Yoga tradition, Ekadashi is considered to be a great spiritually potent day that occurs roughly every fortnight of the lunar calendar.
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During this day, devotees minimise the demands of the tongue by fasting from grains and beans and dedicate more of their time to honour and worship Lord Krishna. At Gopinath's we're introducing our superbly delicious Ekadashi range - a grain-free, vegetarian (with vegan options) menu to keep you motivated and enthusiastic during this day... Check it out!
Starters
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Beetroot Pakora
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Sabudana Vada
Vibrant and perfectly spiced, these fried dumplings are crispy on the outside and tender on the inside.
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A traditional fried fritter from Maharashtra - a tasty blend of tapioca pearls, potato and spices to make your Ekadashi yummy!
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Mix Veg Pakora
Fancy a bit of variety? Try these fried fritters made from an assortment of veggies and blended with herbs and spices.
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Pulao
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Quinoa Pulao
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Moraiyo Pulao
A nutritious and wholesome dish made of quinoa, mixed veggies and herbs and spices - the perfect accompaniment to your Ekadashi curry.
A light and delicious pulao made from barnyard millet - full of protein, fiber and low in calories.
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Buckwheat Pulao
Hearty and aromatic, whole buckwheat groats boiled and spiced to perfections with mixed vegetables.
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Sago Pulao
A pulao made from stir-fried tapioca, veggies and spices - an instant Ekadashi favourite.
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Curries
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Potato Curry
A fovourite Ekadashi dish made by simmering succulent potato cubes in a tangy tomato gravy.
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Palak Paneer
Deep fried Indian cottage cheese simmered in a creamy spinach sauce infused with fragrant spices.
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Mix Veg Curry
A flavoursome single-pan Ekadashi curry made with an assortment of sturdy vegetables to fill you up.
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Paneer Makhani
A slightly sweet creamy paneer dish in which the gravy is made from cashews, tomatoes and butter.
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Kadhi Pakora
Succulent fried fritters dunked in a tangy yoghurt sauce.
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Jeera Aloo
A simple yet satisfying fasting dry curry made by sautéing potatoes with cumin seeds, chillies and other spices
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Salads
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Garden Salad
A tossed green salad made with lettuce and a range of garden fresh veggies.
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Fruit Salad
Everyone's favourite - a stunning assortment of juicy and tasty fruits cut up and tossed together!
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Roast Pumpkin Salad
A hearty and filling salad with soft and delicious roasted pumpkin along with greens.
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Cucumber Raita
Use it as a salad or as a dip, this traditional recipe is sure to cool and refresh you.
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Soups
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Broccoli Soup
Super tasty and super healthy, try our perfectly spiced heart-friendly broccoli soup.
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Mix Veg Soup
A luxurious winter soup made from a range of wholesome veggies.
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Pumpkin Soup
A wholesome and hearty traditional vegetable-based soup that will keep you warm and fill you up.
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Tomato Soup
Try our original and delicious Tomato Soup spiced to perfection.
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Baked Items
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Baked Vegetables
Roasted veggies crisp on the outside and tender on the inside - a perfect side-dish for your meal.
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Roasted Herb Potatoes
Oven roasted potatoes seasoned with a good sprinkling of herbs and spices - an instant favourite!
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Gauranga Potatoes
Potatoes sliced and folded with herbs, butter and sour cream and baked till golden brown.
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Baked Sweet Potatoes
A healthier alternative to roasted potatoes, try this fiber-rich superfood baked till crispy.
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Drinks
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Mango Lassi
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Masala Chaas
The classic Indian sweetened yoghurt drink whipped up with mango pulp.
Classic Indian spiced buttermilk infused with spices and a fantastic way to end a meal and stimulate digestion.
Desserts
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Kheer (moraiyo, sago or sweet potato)
A traditional Indian wet pudding made from your choice of barnyard millet, tapioca or sweet potato)
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Carrot Halava
A sweet dessert pudding made by boiling grated carrots with milk, sugar and cardamom.
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Fruit Cream
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Shrikhand
A popular summer delicacy, fresh and juicy fruits tossed in a smother of whipped cream.
Semi-soft, sweetened strained yoghurt. Super delicious!
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Mango or Strawberry Mousse
A light and airy pudding whipped to perfection - a must try!